Scotchy Butter Nut Brownies

My favorite ingredients to utilize in brownies are Nuts, Butterscotch Chips, Toffee Bits and Marshmallows (next time I will put marshmallows in this recipe)

As one of my students said - "These brownies are ridiculous" - which means VERY DELICIOUS!!!!  What a compliment.  I love baking for my students.  Whom better to be taste testers than high school students!  I also love sharing with our office secretaries - if they like it, then you know its good, especially when they ask for the recipe!!!

Family Size Brownie Mix (9 x 13 pan)
Heath (toffee bits) (desired amount)
Butterscotch Chips (desired amount)
2 Nut-Trition Bars

Prepare brownies as directed on the box.   Top with heath bits and butterscotch chips.  Sprinkle desired amount - I did not measure.  Chop up 2 Nut-Trition bars and sprinkle on top of bars.  Bake as directed on box.

Hint:  When cutting brownies, use a plastic knife - cuts cleaner.

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