Dawn's Chicken Chili

For supper tonight we had Chicken Chili.  I found a recipe for chicken chili for a slow cooker, and created my own from it:

1 can chicken - drained and rinsed (Sam's Club Brand 14 oz)
2 onions - diced
1 can black beans  - drained and rinsed
Frozen corn - desired amount
1 can tomato sauce - no salt added - 15 oz
1 can diced tomatoes and onions - Best Choice
1/2 TB Chili Powder
1/2 TB Onion Powder
1/2 TB Garlic Powder
1 TB Cumin
Pepper Flakes - sprinkled some in

In a pan cook chicken and onions.  Add remaining ingredients.  Bring to a boil and simmer for 30 minutes.  Enjoy!!!!

This would be good as a taco salad topping or eaten with crackers!!!

Servings:  6 cups

Next time will will triple the recipe.