Whole Grain is a wholesome and filling combination of whole grain rye flour, water, yeast and salt. It's 100% whole grain, providing 12 g in every crunchy slice. Each serving of Whole Grain provides only 40 calories and 50 mg of sodium, along with 8% of the Daily Value for fiber (2 g) and 25% of the minimum daily whole grain recommendation from whole grain rye.
- Crumble and use as a salad topping
- Enjoy with almond or peanut butter and sprinkle with chia seed
- Melt cheese on top
- Spritz with garlic spray