I did not measure my seasonings, but used the following:
Cayenne Pepper
Hungarian Paprika
Garlic Powder
Dried Parsley
Fresh Ground Pepper
Kosher Salt
I sliced sweet potatoes into a bowl and sprinkled with the above seasonings. I then added about 2 tsp of olive oil, if even that. Mix well to coat.
I sprayed a cookie sheet and placed the sweet potato chips in a single layer.
Cook for 20 minutes at 400 degrees. If you want them crispy - cook longer, but keep an eye on them. You can also flip them after 10 minutes.
I am in LOVE with sweet potatoes (and they are healthy)
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